Old Fashioned Oatmeal Cookies
Old Fashioned Oatmeal Cookies are one of those aromas that can bring back childhood memories. This old fashioned oats cookie recipe is one that calls for some healthier choices like almond flour. Although you can make this recipe with almond flour and coconut flour, the almond flour flavor pairs much better with the oats and other ingredients. This recipe is also great when seeking almond flour dessert recipes since the conversion of regular flour to almond flour doesn’t change.
Pre-heat your oven to 350 degrees.
In a small bowl whisk together oats, Eatnuts.com Almond Flour, cinnamon, baking soda, and salt.
In another bowl cream together butter and sugar until light and fluffy using a mixer or Vitamix machine. Add egg, water, and vanilla, and mix.
Slowly add in flour mixture until it is all combined. Add in Eatnuts.com Raisins and mix well.
Use 2 tablespoons of mixture for each cookie and place on parchment lined baking sheet. Bake for 20-25 minutes or until golden brown.
Allow to cool and serve.
These cookies are light and airy with each bite yet very satiating because of the almond flour. The sweetness from the plump raisins will put a big smile on your face, and the sweetness of each bite brings in full flavor to the oats. It's like eating your oatmeal in a whole new way.Holiday Recipes, High Fiber Recipes, Gluten Free Recipes, Cookie Recipes, Raisin Recipes, Pie and Dessert Recipes
A rich almond flavor in a delicious cookie.
Light, melt-in-your-mouth goodness.
Can you believe it is possible to make delicious desserts like Gluten Free Chocolate Chip Cookies that are gluten-free and still healthy? Most commercially produced gluten-free treats include processed ingredients that are just not healthy for our bodies. You will learn from this recipe that you can stick with your gluten-free eating plan and still enjoy sweet treats with recipes that you make at home.