Ultimate Healthy Brownie
A Healthy Brownie Recipe may sound intriguing, but is it good? Well, this one is fabulous! Our recipe for healthy brownies is also low carb. We use almond flour and almond pulp as a flour substitute, and almond butter and eggs to help bind the brownies to keep them moist. Our Healthy Brownie Recipe has nutritional value and is also low in sugar.
Pre-heat the oven to 325 degrees.
Mix all ingredients in a medium bowl.
Transfer to a greased 8”x4” loaf pan.
Bake for 30 minutes. Remove and allow to cool. Cut and serve.
The texture of these brownies is so moist and soft they are almost like fudge, and the Eatnuts.com Almond Flour helps to balance then out. They are chewy and chocolatey and go well with walnuts or your favorite nuts added.Almond Recipes, Healthy Recipes, Almond Flour Recipes, Gluten Free Recipes, Confection Recipes, Low-Carb Recipes, Pie and Dessert Recipes